Le Curé Labelle

Le Curé Labelle comes from a fromagerie in Mont-Laurier called Le P'tit Train du Nord. It's a cute little semi-soft cheese made from cow's milk. Inside it has little bubbles like esrom, and has a texture similar to esrom, but tastes completely different. Its flavour is light and vaguely buttery, with a slightly salty rind. I'm sure this cheese would go great with pomegranates, strawberry jam, or various other sweet red things, but I admit that I simply gobbled it down on its own in thin slices. It's yummy stuff. Retails around $4.30 per 100 grammes.